Gujarati Indian Cookery with Kirna – SOLD OUT
About this class
Kirna Amin brings the authentic tastes of Western India, the Gujarat region, to the Community Kitchen, sharing the cooking techniques and flavour combinations that have evolved over centuries so you can a homestyle meal in Brighton.
You will work in pairs to prepare a typical menu of:
- Gujarati aubergine and potato curry
- Moong Lentil Dhal
- Stuffed paratha – layered and filled traditional flatbreads
- Sambhar – Gujarati coleslaw
Dietary information: This class is suitable for vegetarian and adaptable for vegan diets but this must be specified when booking. For any other allergies or dietary requirements, please contact us to discuss before booking.
“I totally loved it… The atmosphere and the delicious food.” “Approachable chef/ teacher.” “I have the confidence to give it a go.”
What previous participants on our Indian cookery classes said
Booking instructions
Tickets for this event are £59.99.
Find out more about our refund policy, concession tickets, accessibility, promo codes/ gift vouchers and more in our FAQ below and at www.bhfood.bozboz.dev/faq. At most classes, food is prepared in pairs, but dishes can be adapted to individual tastes if needed.
If you need any help with your booking, please contact us on info@bhfood.org.uk – leave a phone number if you want a call back and we can arrange bookings over the phone (Monday-Friday, 9-5pm).
