Your chance to learn to make authentic & delicious food with an award-winning Greek chef.
Chef Kanthi shares his favourite recipes, learned at his mother's side, including her delicious 'Sunday chicken curry'. (GF)
Discover the secrets to classic Mexican dishes including authentic salsas, refried beans & flavourful birria quesadillas.
Create a range of authentic and elegant Italian dishes using traditional pasta-making tools and techniques.
Learn chef's tips for making rough puff and hot water crust pastry - and to create patisserie-worthy treats.
Join our cookery leader Emiliano and learn to cook tasty, balanced meals that are low-cost and budget-friendly.
Develop your confidence with fish and seafood with classically trained chef Cat Rochefort. (GF)
Chef Kanthi brings the authentic tastes of South India to the Community Kitchen. (GF/VG)
Learn the skills required to create delicious artisan breads with the help of classically trained chef Cat Rochefort.
Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes. (GF)
Cook a winning trio of dishes in this introduction to Japanese cuisine.
Experienced pastry chef Charlotte Fuller reveals the tips behind the top pâtissiers. (GF)
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
Find out more about our projects – supporting a wide range of local people & working for positive change in the local food system.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food brings people together and changes lives. Find out more about our work and how you can help.
