Perfect accompaniment to Kimchi Pancakes – as well as dumplings, meat, vegetables or tofu.
Serves people
Method
Mix all the ingredients together well in a bowl and stir, making sure that the sugar is fully dissolved.
Place in a shallow serving bowl for dipping.
Ingredients
2 Tbsp caster sugar
4 Tbsp soy sauce or tamari
4 Tbsp water
4 Tbsp rice wine vinegar /Mirin
4 spring onions, finely sliced
1/2 tsp Korean chilli flakes (Gochugaru) (optional)
1/2 tsp minced garlic
1/2 tsp toasted sesame seeds
1/2 tsp sesame oil
1 Green or red chilli finely chopped (optional)
