A simple cabbage recipe donated by one of our great local veg box schemes.
Serves 4 people
Method
Saute 1/2 onion in 1 tbsp olive/sesame oil mix until softening.
Add 2.5cm fresh ginger and 1 clove garlic, both finely chopped.
Add one cabbage, finely chopped, and stir-fry on high heat for 5 minutes until tender.
Sprinkle 3 tbsp sesame seeds over the top and serve.
Ingredients
- 0.5 onion
- 1 tablespoon(s) olive or sesame oil
- 2.5 cm fresh ginger
- 1 clove garlic
- 1 cabbage
- 3 tablespoon(s) sesame seeds
Recipe from Ashurst Organics vegetable box scheme
