Join us to develop the Wellbeing Gardens at Stanmer Park in our fortnightly volunteer sessions with a mix of woodland conservation, gardening and practical activities.
Master the art of rich, comforting and umami packed ramen in this Japanese Cookery with Chef Jethro.
Join Chef Eloise and learn the secrets to restaurant quality meals while enjoying an evening of delicious food.
Join us for a vibrant celebration of Nigerian cuisine, where bold flavours and cherished traditions come together in an unforgettable feast.
Explore Kanthi's favourite dishes from Goa, a region known for its unique blend of Portuguese and Indian flavours (GF)
Vegan chef Sophie shares her tips & recipes so you can feel confident cooking vegan dishes at home. (VG)
Delicious, gluten-free breads are easier than you think, with the help of cook, author and recipe developer Emma. (GF)
Join us for an evening of fresh and bold flavours in this Thai cookery class with Chef Cat Rochefort
Explore Kanthi's favourite dishes from Kerala, known for its diverse cuisine and beautiful coastline.
Learn the skills required to create delicious artisan baked goods with the help of specialist baker Marnie Charlton.
Join our Community Cookery Leader and learn to cook tasty, balanced meals that are low-cost and budget-friendly.
Cook a winning trio of dishes in this introduction to Japanese cuisine.
