February 10, 2026
February is LGBTQ+ History Month. Reuben Davidson, founder of The Village Food Bank, shares tips for welcoming and affirming community spaces for low-income LGBTQ+ people.
Blog
January 28, 2026
We are helping increase the amount of edible food grown in Hollingdean Park as part of the Edible Brighton & Hove campaign.
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January 27, 2026
Georgina reflects on her time spent in training, visiting farms across Sussex to gain hands-on experience in the local farming systems.
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January 24, 2026
We share resources from an ambitious project to transform how less affluent residents access and enjoy good food.
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January 23, 2026
We spoke to the passionate volunteer team running this social supermarket from the Edge Community Centre.
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January 15, 2026
As this 5 year project comes to a close, our community researchers reflect on co-creating fair, healthy, sustainable food systems for all communities.
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December 10, 2025
Discover more about the composting that happens in your area, from the new council initiative to our community-led composting.
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December 9, 2025
There’s no need to wait for the new year to start new habits. Small changes can make a big difference.
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December 1, 2025
Are you looking for a friendly, comfortable and convenient co-working space? Join us on Queens Road in Brighton.
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November 27, 2025
As over 1,500 children are supported with emergency food each week in 2025, we look at how our city's situation will be affected by budget announcements.
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November 21, 2025
We welcome Frances to Sussex Grazed as our newest farmer, a passionate advocate for high-welfare, nature-friendly farming.
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November 5, 2025
From hands-on cookery classes to supporting community initiatives that warm the heart, here are our favourite ways to share the spirit of the season.