Find out what we discussed during our 2025 Land Use Plus Conference, from group workshops and panel talks, to Sussex Surplus catering with Sussex Grazed meats.
Find out what we discussed during our 2025 Land Use Plus Conference, from group workshops and panel talks, to Sussex Surplus catering with Sussex Grazed meats.
We spoke to the founder of The Village Food Bank which supports low-income LGBTQ people to access food, essential items and information in a welcoming and affirming community space.
Local research explores edible biodiversity and how these spaces do much more than just grow food.
School gardens can help kids discover the joy of learning by ‘digging’ into science, nature, and teamwork.
Read the latest insights from our annual report into the experiences, impacts and needs of local food banks and community projects.
Discover how Brighton & Hove locals are making healthy, affordable food accessible to all with the new FoodSEqual chickpea recipe kit, blending family tradition with community action.
“Being in nature more has been a bit of an epiphany in terms of the positive impact it has had on my mental and physical health and burnout/fatigue.”
Read here to find out about our policy brief on healthy food being advertised at local bus stops.
Find out why we back British farming, and get some advice on how best to support your local farmers.
We're excited to announce that our beautiful woodland gardens are implementing a no-plastic decoration policy for all children's parties and events.
Many are deeply concerned at the declared famine in Gaza. Here are some local & practical steps you can take.
A new community garden idea is taking root in Woodingdean, and it needs your voice to thrive.