Easy Entertaining with Cantina Brighton- 1 Ticket Left
About this class
Let the original Brighton supper club hostess, Tina of Cantina Brighton, lead you through an evening of delicious vegetarian cookery which offer big flavours & results.
Using the best seasonal spring ingredients, you will learn how to elevate midweek staples into Brunch, Lunch and Dinner party dishes with some simple tips and tweaks. During the class, Tina will demonstrate how to prepare ahead of time & beautifully present your dishes– ideal if you dream of low-stress, casual entertaining.
A typical menu will include:
- Courgette & feta fritters
- Asparagus w roasted cherry tomato sauce,
- Spiced broccoli & spinach baked samosas
- Fennel tzatziki with pickled radish
- Herb flat bread
Dietary Information: This class is vegetarian and can be adapted to a vegan diet. The class is not adaptable for a Gluten Free diet. For any other allergies or dietary requirements, please contact us to discuss before booking.
About your chef
Tina is chef and owner of Cantina Brighton, a catering business specialising in small bespoke events. She started her business in Brighton in 2011 by opening the doors of her home and creating Brighton’s first and longest running supper club. She likes to cook with vegetables, fish, loads of herbs and spices and loves food that is vibrant, full of freshness; food that seems awake with big flavours and lots of zing. Tina has recently been travelling and working as a private chef but is very glad to be back in Brighton. You will find her cooking on wellness retreats, offering delivery dinners and hosting the occasional pop up supper clubs.
Booking instructions
Tickets for this event are £69.99.
Find out more about our refund policy, concession tickets, accessibility, promo codes/ gift vouchers and more in our FAQ below and at www.bhfood.bozboz.dev/faq. At most classes, food is prepared in pairs, but dishes can be adapted to individual tastes if needed.
If you need any help with your booking, please contact us on info@bhfood.org.uk – leave a phone number if you want a call back and we can arrange bookings over the phone (Monday-Friday, 9-5pm).
