Turn centuries of Japanese expertise into delicious marinades, drinks, spreads and much more with chef, author and member of the Fermenters Guild Kat Kocsis.
Discover the joy of authentic taco making with kitchen favourite Xav Buendia!
Join our Community Cookery Leader and learn to cook tasty, balanced meals that are low-cost and budget-friendly.
Learn how to create traditional Banchan (small plates) with Chef Jethro.
Learn dishes close to Ada's heart in this special masterclass, inspired by their childhood & travels as a film maker.
Ever wanted to learn how to temper and make chocolate like the professionals? (GF/VG)
Cook a winning trio of dishes in this introduction to Japanese cuisine.
Explore Kanthi's favourite dishes from Punjab, a region known for its rich and flavourful cuisine
Vegan chef Sophie shares her tips & recipes so you can feel confident cooking vegan dishes at home. (VG)
Join our cookery leader and learn to cook a tasty, budget friendly "takeaway".
Get the knack for creating tasty dim sum in this hands-on class.
Explore Kanthi's favourite dishes from Kerala, known for its diverse cuisine and beautiful coastline.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food is more than just fuel, it brings people together and changes lives.
