Learn how to make a variety of delicious filled bao buns with Community Kitchen regular Chef Jethro.
Learn the secrets to great gluten free pastries in an afternoon with cook, author and recipe developer Emma Hatcher. (GF)
Learn the secrets to making the ultimate homemade pizza with Pizza Chef of the Year 2024 Brigi from Pizzaface Brighton.
Learn to decorate show-stopping cakes like a pro with Sally from esteemed London bakery Crumbs & Doilies.
Cook a winning trio of dishes in this introduction to Japanese cuisine.
Join us for the Food Partnership’s Annual General Meeting and members event.
Develop your confidence with fish and seafood with Chef Cat Rochefort (GF)
Discover the secrets to classic Mexican dishes including authentic salsas, refried beans & flavourful quesadillas.
A wonderful way to help improve wellbeing, get outdoors and take time to connect with the local landscape.
Vegan chef Sophie shares her tips, recipes & passion so you can feel confident cooking vegan dishes, and never feel like you're missing out. (VG)
Learn how to create traditional Banchan (small plates) with Chef Jethro.
Join our Community Cookery Leader and learn to cook tasty, balanced meals that are low-cost and budget-friendly.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food is more than just fuel, it brings people together and changes lives.
