Discover the secrets to classic Mexican dishes including authentic salsas, refried beans & flavourful birria quesadillas.
Create a range of authentic and elegant Italian dishes using traditional pasta-making tools and techniques.
Learn chef's tips for making rough puff and hot water crust pastry - and to create patisserie-worthy treats.
Join our cookery leader Emiliano and learn to cook tasty, balanced meals that are low-cost and budget-friendly.
Develop your confidence with fish and seafood with classically trained chef Cat Rochefort. (GF)
Chef Kanthi brings the authentic tastes of South India to the Community Kitchen. (GF/VG)
Learn the skills required to create delicious artisan breads with the help of classically trained chef Cat Rochefort.
Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes. (GF)
Cook a winning trio of dishes in this introduction to Japanese cuisine.
Experienced pastry chef Charlotte Fuller reveals the tips behind the top pâtissiers. (GF)
Kirna brings the authentic tastes of Western India to the Community Kitchen.
Join us for our new, Nourish course which explores the many ways that cookery can support better mental health.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food is more than just fuel, it brings people together and changes lives.
