Chef Kanthi brings the flavours of South India to the Community Kitchen, showing you how to prepare a typical homestyle south Indian meal.
Learn to chop like a pro in this short, sharp workshop from Chef Kanthi.
Learn how seafood can be a healthy, affordable part of your everyday meals.
Get all hygge in the Kitchen in this special laid-back day dedicated to the art of Scandi breadmaking.
Olly’s Fish Shack takes you on a journey from the Sussex sea to the shimmering beaches of Goa and beyond.
Chef Kanthi brings the authentic tastes of Sri Lanka to the Community Kitchen.
Find your feet in the food industry with this exciting new course.
A five-part series for keen young bakers, designed and led by pastry chef Charlotte.
Make, fill and decorate a beautiful rose-strewn heart with a chocolate sculptor to the stars.
Four sessions covering different global cuisines for the seven to 12-year old in your life.
Four sessions covering different global cuisines for young cooks aged 13 to 16.
Learn the secrets behind a sumptuous vegan West African feast.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
Find out more about our projects – supporting a wide range of local people & working for positive change in the local food system.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food brings people together and changes lives. Find out more about our work and how you can help.
