Original twists and tricks to make your vegetarian food so delicious even the most committed carnivores won’t miss the meat.
A low-cost, eight-week cookery course full of tips for creating healthy, tasty food. For adults in receipt of means-tested benefits.
Cook and eat a three-course meal and leave with plenty of ideas for saving time and money.
Priya Deshingkar brings the authentic tastes from her youth in Delhi so you can prepare a typical homestyle north Indian meal in Brighton.
Cook locally caught crab and more as the maestro of local produce shares creative ways with harvest from the Sussex shoreline.
Truffles, filled bars, fudge and more. Come create some chocolate treats – for a friend, to share or (shhhh) just to scoff yourself.
Have your pestle and mortar at the ready for a hands-on class, grinding your way to perfect, authentic Thai dishes.
Chef Kanthi brings the flavours of South India to this special fundraising cookery class.
Make the most of the season’s ingredients - it tastes so much better!
The inaugural Brighton International Feast event where people from around the world can share their favourite dishes.
It can be hard to choose the first foods for your baby - let a nutritionist, cook & mum bust the myths for you.
A friendly 12-week gardening group for people with mild to moderate dementia and their carers.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
Find out more about our projects – supporting a wide range of local people & working for positive change in the local food system.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food brings people together and changes lives. Find out more about our work and how you can help.
