Explore Kanthi's favourite dishes from Punjab, a region known for its rich and flavourful cuisine
Explore Kanthi's favourite dishes from Punjab, a region known for its rich and flavourful cuisine
Join us for an evening of fresh and bold flavours in this Thai cookery class with Chef Cat Rochefort
Learn to bake like a pro in this Pastry Masterclass with Sally from esteemed London bakery Crumbs & Doilies.
Join popular food writer, presenter, and retreat host Lerato Umah-Shaylor for a Moroccan feast filled with vibrant flavours and rich traditions.
Spend an evening with two acclaimed local chefs, celebrating fresh flavours & seasonal produce.
Ever wanted to learn how to temper and make chocolate like the professionals? (GF/VG)
Master the art of rich, comforting and umami packed ramen in this Japanese Cookery with Chef Jethro.
Explore Kanthi's favourite dishes from Goa, a region known for its unique blend of Portuguese and Indian flavours (GF)
Delicious, gluten-free breads are easier than you think, with the help of cook, author and recipe developer Emma. (GF)
Explore Kanthi's favourite dishes from Kerala, known for its diverse cuisine and beautiful coastline.
Kids can free their creative demons and go wild creating scary but sweet chocolate spider biscuits and meringue ghosts
A chance for your child to get creative whilst making delicious focaccia & pumpkin quesadillas in this spooky class.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
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Find out more about our projects – supporting a wide range of local people & working for positive change in the local food system.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food brings people together and changes lives. Find out more about our work and how you can help.