Chef Kanthi brings the authentic tastes of South India to the Community Kitchen. (GF)
Chef Kanthi brings the authentic tastes of South India to the Community Kitchen. (GF)
Learn how fish can be a healthy, affordable part of your everyday meals.
A chance for your child to learn classic cookery & baking skills at this school holiday class.
A chance for your child to learn cookery skills in this Spanish Cookery class with Chef Jethro.
Buy local, sustainable meat including: Hogget, Mutton and Venison. Pre-order for collection on Friday 4th April.
Master the art of rich, comforting and umami packed ramen in this Japanese Cookery with Chef Jethro.
Create a show-stopping vintage-style cake with the support of experienced pastry chef Charlotte
Learn how to make a variety of delicious filled bao buns.
Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes. (GF)
Turn centuries of Japanese expertise into delicious marinades, drinks, spreads and much more with chef, author and member of the Fermenters Guild Kat Kocsis.
Join MasterChef Semi Finalist Michael and help raise funds for our Dementia Friendly Cookery Group.
Discover the tastes of Ethiopia and Eritrea with author and tv and radio presenter Lerato Umah-Shaylor.
Find out more about our projects – supporting a wide range of local people & working for positive change in the local food system.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food brings people together and changes lives. Find out more about our work and how you can help.