Let the original Brighton supper club hostess, Tina Horvath, show you how to create festive canapes with creativity and flair.
Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes. (GF)
Chef Kanthi shares his favourite recipes, learned at his mother's side, including her delicious 'Sunday chicken curry'. (GF)
Learn the skills required to create delicious artisan breads with the help of classically trained chef Cat Rochefort.
Develop your confidence with fish and seafood with classically trained chef Cat Rochefort. (GF)
Cook a winning trio of dishes in this introduction to Japanese cuisine.
You’ll never feel deprived of your favourite pastries again after an afternoon with cook, author and recipe developer Emma Hatcher. (GF)
Discover the tastes of Ethiopia and Eritrea with Lerato Umah-Shaylor.
Kirna Amin brings the authentic tastes of Gujarat and Indian street food markets to the Community Kitchen.
In this hands-on workshop, you'll team up with a partner to create unique and flavourful pumpkin recipes, that taste great and reduce food waste.
A chance for your child to learn classic cookery skills while creating tasty treats!
Kids can free their creative demons and go wild creating scary but sweet chocolate spider cakes
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food is more than just fuel, it brings people together and changes lives.
