Learn to create recipes including fermented seasonal vegetables, sauerkraut and kimchi.
Develop your confidence with fish and seafood creating three delicious dishes.
Join our cookery leader Emiliano and learn to cook tasty, balanced meals that are low-cost and budget-friendly.
Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes.
Join us at this special one off event celebrating friendship and the summer season.
Experienced pastry chef Charlotte Fuller reveals the tips behind the top pâtissiers.
Vegan chef Sophie shares her tips, recipes & passion so you can feel confident cooking vegan dishes, and never feel like you're missing out.
Chef Kanthi shares his favourite recipes, learned at his mother's side, in this special South Indian class!
Learn how to create traditional Banchan (small plates) with Chef Jethro.
Chef Kanthi brings the authentic tastes of South India to the Community Kitchen.
Cook a winning trio of dishes in this introduction to Japanese cuisine.
Discover the tastes of West Africa with Lerato Umah-Shaylor.
Our most popular cookery classes sell out quickly, see all classes with spaces available here. Our cookery class gift cards are the perfect present for anyone who enjoys a tasty meal and an experience to remember – buy gift vouchers online here.
Did you know we have indoor & outdoor venues for hire?
Find out more about our projects – supporting a wide range of local people & working for positive change in the local food system.
We’re a non-profit organisation helping people learn to cook, access a healthy diet, grow their own food and waste less food.
Food brings people together and changes lives. Find out more about our work and how you can help.
