Incredibly popular vegetarian sausage made from a traditional Welsh recipe.
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Recipes
A simple, versatile and nutritious recipe which works with many types of fish.
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A great way to get the kids to try a healthy alternative to fish fingers, best accompanied by oven-baked homemade potato wedges.
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Homemade falafel is a real treat, try serving with hummus, tzatziki and crunchy lettuce in a warmed pitta bread.
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A hearty traditional Irish dish made from potatoes, cabbage and spring onions. Often served with boiled ham it also makes a great Bubble & Squeak…
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A tasty twist on a flapjack made with carrots, these cheesy carrot squares are one of our favourite recipes.
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A perfect compliment to any meal.
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A perfect side dish for a roast or serve with crusty bread for a hearty, filling supper.
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A traditional Italian dish a bit like a mini pizza made with fresh crusty bread, tomatoes, garlic and basil.
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Borscht is a sour soup commonly consumed in Eastern Europe and across Russia.
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A delicious vegan alternative to the traditional recipe.
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This gluten free recipe is suitable for coeliacs or people on a wheat-free diet to enjoy - but will sure to be a hit with anyone.
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