Adding oats or some chopped nuts gives the crumble topping extra texture. Use whichever spices you prefer – or none at all!
Recipes
A tasty twist on a flapjack made with carrots, these cheesy carrot squares are one of our favourite recipes.
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Yet another great way to use rhubarb. These squares are perfect for a picnic.
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A hearty and warming meal throughout the autumn and winter.
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A favourite with added greens
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This is a simple, 30-minute pasta sauce that tastes like a restaurant creation and is an easy way to jazz up your pasta leftovers.
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A fantastically quick way to get some fruit and veggies in.
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This simple fruit wine recipe is a great way to try brewing for the first time!
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A quick & easy lunch or supper dish using fresh seasonal ingredients.
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Red Peppers stuffed with Cherry Tomatoes & Garlic and roasted.
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Why not try making your own burgers? Using good quality locally produced meat means your are supporting local farmers and eating better too. For meat…
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A simple, versatile and nutritious recipe which works with many types of fish.