Recipes
Cook this tasty, south-east Asian, vegan curry for an easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day!
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This creamy, satisfying and nourishing dish is great served alone for a light meal or with flatbreads or rice for a more substantial meal.
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An tasty, attractive snack or side-dish - ideal as a vegetarian offering.
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A delicious gooey treat for everyone to enjoy.
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These light and very almondy amaretti are crisp on the outside and slightly chewy…
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This works best with freshly picked young nettle tops – but don’t forget to wear rubber gloves when picking them!
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Mix and match from your favourite ingredients below for a tailor-made salad combination!…
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Parsnip and apple are a marriage made in heaven, especially when combined in this soup recipe.
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A beetroot recipe sure to please even the fussiest customers.
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The ultimate midweek dinner, this dish can be adjusted to whatever veg you have about the house while still remaining full of flavour.
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Cheap and easy to make these bhajis go well with our chicken curry & raita recipe.